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Latin buffalo ribs
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A picture of Latin buffalo ribs.

Latin buffalo ribs

TheUndergroundChef
TheUndergroundChef @cook_2997569

Latin buffalo ribs

TheUndergroundChef
TheUndergroundChef @cook_2997569
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Ingredients

45 mins
2 servings
  • 1 lbBuffalo ribs
  • 1/2lime
  • 1ground dried chili
  • 1 dashsalt
  • 1 tbspolive oil, extra virgin
  • 1 tsptapatio
  • 1/2 cupworcestershire sauce
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Steps

45 mins
  1. 1

    First make the marinade by combining

  2. 2

    Rub the salt on the meat and marinade over night or flash it for at least 30 min

  3. 3

    Cook in pan on med high till ribs are fully cooked

  4. 4

    Plate with lime and tapatio and garnish with cilantro

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TheUndergroundChef
TheUndergroundChef @cook_2997569
on June 14, 2015 04:46

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Keywords

Buffalo Sauce Lime Rib

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