Beef Pepper Curry

Name: Beef Pepper Curry
Total time: 1500 s
Yield: 10 servings
Cuisine: American
Ingredients: 500 lb Beef; 1 medium Onion; 2 small Green chillie; 1/4 tsp Turmeric powder; 1 tbsp Pepper powder; 1 tsp Chillie powder; 1/3 pinch Salt; 1/2 cup Inkomazi or curd

Aru Rann @cook_3086115

Try this new recipie,my hubby told it's tasty,I'm very happy:)

Aru Rann @cook_3086115

Try this new recipie,my hubby told it's tasty,I'm very happy:)

Saved

Ingredients

25 mins

10 servings

500 lbBeef
1 mediumOnion
2 smallGreen chillie
1/4 tspTurmeric powder
1 tbspPepper powder
1 tspChillie powder
1/3 pinchSalt
1/2 cupInkomazi or curd

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Steps

25 mins

1

Heat the oil ,add the chopped onions n sauté it until golden brown,add the turmeric powder, n the beef n sauté it for 4 min
Add the chillie powder,pepper powder n salt n green chillie n sauté it n add the inkomazi n keep for 3 -4 in high flame,
Then add 2 or 3 cup of water to cook in low flame,when the beef is tender,u can keep it in high flame until the gravy gets thickens,
When it's done,remove it from the heat,
For garnishing add some diced carrot n spring onions,serve it hot n can hav it with rotti.