I like to skip the syrup and eat them straight, but for those that love syrup, they're great for dipping! (Also you can make a huge batch ahead of time and freeze them for easy heat and eat breakfasts for school days!)

I am constantly trying new twists on old recipes and this was today's experiment!

I LOVE FRENCH TOAST

Basic Breakfast staple that taste good weather it breakfast, lunch or dinner:)

#5ing #lessingrdientsClassic French Toast is very easy and healthy recipe. Let's check out the recipe.

Warm, crispy toast with a cinnamon-sugar topping and some Quebec maple syrup. Whipped cream, fresh fruit, or fruit preserves are excellent additions to this sweet breakfast. Adjust the level of sugar to your liking. You can also make it savoury by omitting the sweet stuff and going with herbs! Try rosemary and paprika, and grease the pan with olive oil instead of butter. Italian seasoning works too.

yum.

My boyfriend & I are professional bodybuilders, constantly looking for new high protein/high carb/low fat recipes. This is a favorite for us & paired with egg whites and sugar free syrup, it gives us the boost we need before a good workout!

My dad likes this instead of good old blue and and jam, so my mom and big sister always make this when it’s their turn to make breakfast.