Steps
- 1
Preheat oven to 350°
- 2
Cream together Crisco, eggs, vanilla, sugar
- 3
Blend in vinegar, cocoa & red food color
- 4
Mix together flour, salt & baking powder
- 5
Add one cup of flour mixture & mix 1 minute
- 6
Next add cup of sour cream, mix one minute
- 7
Add last cup of flour & mix until everything is blended - scrape down sides of bowl
- 8
Grease & flour a bundt pan. Add mixture & bake for 1 hour to 1 hour 10 minutes depending on oven
- 9
Remove from oven & let cool for 10 minutes
- 10
Invert onto cake plate. Once cool, drizzle with cream cheese frosting
- 11
Frosting: Mix together 1 stick of butter, 1 block of cream cheese, 1 box of powdered sugar & 2 tsp of vanilla extract. Pecans optional.
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