Plain Vanilla Cupcakes
Everybody will like try some cupcakes.
Cooking Instructions
- 1
Preheat the oven for 350°F.
- 2
In a large bowl, combine the egg, oil, milk, and vanilla.
- 3
In a separate bowl, sift the flour, sugar, baking powder, and salt.
- 4
Add the flour mixture to the wet ingredients.
- 5
Spoon the batter into the muffin pan lined with some parchment wrappers.
- 6
Bake it for 28 minutes.
- 7
After its baked, cool on the wire rack, and let it cool completely before you can frost.
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Comments
This is a really good recipe for butter free vanilla cakes however I do have my doubts about the amount of baking powder used, the recipe calls for 2 1/4 tbsp (tablespoons) of baking powder and if double that is 4 1/2 tablespoons of baking powder, generally it would be 1 tbsp or in tsp measurements in the recipes I have come across.
But besides that the recipe creates very moist and fluffy and enjoyable cupcakes