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Mushroom Bake
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A picture of Mushroom Bake.

Mushroom Bake

tinalouise.kelly.5
tinalouise.kelly.5 @cook_3914728
Guilford, Surrey, United Kingdom

This was a family favorite in my youth. Great for a quick, filling dinner.

This was a family favorite in my youth. Great for a quick, filling dinner.

Read more

Mushroom Bake

tinalouise.kelly.5
tinalouise.kelly.5 @cook_3914728
Guilford, Surrey, United Kingdom

This was a family favorite in my youth. Great for a quick, filling dinner.

This was a family favorite in my youth. Great for a quick, filling dinner.

Read more
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Ingredients

50 mins
4 servings
  • 1 kgMushrooms
  • 2 largeOnions, chopped
  • 2 cloveMinced Garlic
  • 2 canCondensed Mushroom Soup
  • 2 kgPotatoes
  • 350 gramsgrated Cheese
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Steps

50 mins
  1. 1

    Boil potatoes for 20 minutes, drain and mash with milk and butter. Fry onions, mushrooms and garlic until cooked.

  2. 2

    Stir in the soup

  3. 3

    Transfer to oven proof dish

  4. 4

    Top with mashed potatoes and grated cheese

  5. 5

    Bake for 30 minutes at gas mark 6/400f/200c or until cheese is browned

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tinalouise.kelly.5
tinalouise.kelly.5 @cook_3914728
on October 13, 2014 16:34
Guilford, Surrey, United Kingdom

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Keywords

Onion Mushroom Cheese Potato Garlic

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