A picture of Wild blueberry sauce.

Wild blueberry sauce

ronhiltz69 @cook_3782126

Wild blueberry sauce

ronhiltz69 @cook_3782126

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Ingredients

1/3 cupsugar
1 tbspcornstarch
1/2 cupwater
1 tsplemon juice
1 1/2 cupblueberries

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Steps

1

Combine sugar and cornstarch.
2

Add water and lemon juice.
3

Bring to a boil.
4

Simmer until thickened.
5

Add blueberries and simmer for 2 minutes.
6

Serve warm over pancakes or cool for ice cream or cheesecake.
7

May be stored for up to 3 weeks in refrigerator.
8

Makes 1 2/3 cups.

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Cooksnaps

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ronhiltz69

ronhiltz69 @cook_3782126

on November 21, 2013 20:38

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