Aam paak

Name: Aam paak
Cuisine: Indian
Ingredients: 3 mango; 1 ltr Milk; 1 cup Milk powder; 1 pinch Saffron; 1/2 tsp citric acid; 1/2 tsp Cardamom powder; 1 tbsp Chopped nuts; 1 tsp Ghee

Ruchi Chopra @RuchiChopra

#navratrisatvikfood

Ruchi Chopra @RuchiChopra

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Ingredients

3mango
1 ltrMilk
1 cupMilk powder
1 pinchSaffron
1/2 tspcitric acid
1/2 tspCardamom powder
1 tbspChopped nuts
1 tspGhee

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Steps

1

Wash and peel mango and then remove the pulp and keep aside
2

Heat pan and put milk and boil now put citric acid slowly stire it,milk starts crudle now add mango pulp and stire it cook for 10 minutes
3

Now add milk powder stire it time to time
Now add sugar stire well
4

Soak saffron in 1 tbsp warm milk
5

When Mixture became thik add saffron and cardamom powder
6

Stire continuesly till mixture separate from pan
7

Take a plate apply ghee and put mixture and cool it
8

Aam pak is ready,Cut in pieces
9

Garnish with chopped nuts
‎enjoy the delicious Aam pak