A picture of Fried Corn.

Fried Corn

Sharon Grant @cook_2989493

I saw this and tried it changing up some things but it's great. Louisiana do it a little different.

I saw this and tried it changing up some things but it's great. Louisiana do it a little different.

Fried Corn

Sharon Grant @cook_2989493

I saw this and tried it changing up some things but it's great. Louisiana do it a little different.

I saw this and tried it changing up some things but it's great. Louisiana do it a little different.

Saved

Ingredients

30 mins

8 servings

3 sliceBacon
2 bags frozen corn
1 smallColored bell peppers
1 pinchsalt/pepper
1 teaspoonsugar
2 tbspOlive oil

Saved

Steps

30 mins

1

Cook the bacon till done, remove the bacon and add the frozen corn, peppers, salt/pepper ,teaspoon sugar, and olive oil.
2

Stir together and cook for ten minute with a lid. When the corn unthaws, add bacon and continue to cook with lid for 15 minute until tender on low heat.

Saved

Cooksnaps

Saved

Sharon Grant @cook_2989493

on May 18, 2014 22:52

Keller, Texas

NURSES NOT ONLY SAVED LIVES ,WE COOKS TOO

Comments

Keywords

Corn Bell Pepper Pepper Bacon

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