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My Peachy Apply Crumble
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A picture of My Peachy Apply Crumble.

My Peachy Apply Crumble

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Lovely 😀

Lovely 😀

Read more

My Peachy Apply Crumble

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Lovely 😀

Lovely 😀

Read more
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Ingredients

  1. 4Apples peeled and chopped
  2. 1 tbspbrown sugar
  3. 4peaches sliced
  4. 1 pinchNutmeg
  5. 1 pintscinnamon
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Steps

  1. 1

    Peel and cut into wedges the apple

    A picture of step 1 of My Peachy Apply Crumble.
  2. 2

    Cut up peaches

    A picture of step 2 of My Peachy Apply Crumble.
  3. 3

    Add apples and sugar with a small amount of water 1 tbsp water and add to a saucepan and boil and simmer for 5 minutes

    A picture of step 3 of My Peachy Apply Crumble.
  4. 4

    When apples are softened add the peach turn low and leave for a few minutes

    A picture of step 4 of My Peachy Apply Crumble.
  5. 5

    Add a little nutmeg and cinnamon and stir in..when peaches are softened turn off and let it cool .

  6. 6

    Break big pieces up with a fork.

    A picture of step 6 of My Peachy Apply Crumble.
  7. 7

    Spread the apple out in a oven dish and cover with crumble flour mix on top.

    A picture of step 7 of My Peachy Apply Crumble.
  8. 8

    Make the crumble and spread all over the top

    A picture of step 8 of My Peachy Apply Crumble.
  9. 9

    Cook in preheated oven 175c / gas 6 for 10 - 15 minutesQ

    A picture of step 9 of My Peachy Apply Crumble.
  10. 10

    Make your custard with almond milk it tastes yummy

    A picture of step 10 of My Peachy Apply Crumble.
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Maureen 😀
Maureen 😀 @Moe131
on October 05, 2015 20:01
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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