Eve's pudding

Name: Eve's pudding
Total time: 3600 s
Cuisine: American
Ingredients: 400 grams cooking apples; 1/4 cup lemon juice; 75 grams brown sugar; butter; 100 grams butter; 100 grams sugar; 2 eggs; 100 grams flour; 1 tbsp baking powder; 1/2 lemon zest; 1/2 tsp vanilla extract; 3 tbsp milk

gil @cook_3336964

Eve's pudding

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Ingredients

1 hour

Apple pudding
400 gramscooking apples
1/4 cuplemon juice
75 gramsbrown sugar
butter
topping
100 gramsbutter
100 gramssugar
2eggs
100 gramsflour
1 tbspbaking powder
1/2lemon zest
1/2 tspvanilla extract
3 tbspmilk

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Steps

1 hour

1

Peel apples, remove cores. Cut slices and place in buttered form. Use clay form if possible.
2

Add lemon juice and sugar, stir manually and form a uniform flat layer.
3

Add jam or berries to taste.
4

In a mixer mix butter and sugar until foamy
5

Slowly add eggs while mixing
6

Add flour and baking powder
7

Add the rest, concluding with the milk.
8

Pour batter over the apples
9

Bake in preheated oven 180°C for 30 minutes
10

Serve fresh and hot, with a spoon of ice-cream or mascarpone