
Steps
- 1
Brown beef in large skillet over medium-high heat 6-8minsm, stirring to break up meat. Drain fat
- 2
Coat inside of Crock Pot slow cooker with nonstick cooking spray. Stir pasta sauce and water, add mushrooms, stir to combine. Stir in meat, red pepper flakes, and tortellini, cover; cook on low 2hours or on high 1 hour, stir.
- 3
Cover cook on low 2 to 2 1/2 hours or on high 1/2 to 1 hour or until pasta is tender. Top with cheese. Garnish with parsley
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