Better Filipino Corned Beef

Name: Better Filipino Corned Beef
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 can Ox & Palm corned beef or equal quality; 3 red potatoes (diced); 4 cloves of garlic (diced and crushed); 1 small, white onion (diced); 1/2 tsp cayenne powder (optional); 1/2 tsp salt; 1/4 tsp ground pepper; 1/2 cup water; 3 tbsp cooking oil

downshift_wot @downshiftWOT

This is one of my favorite comfort foods. Easy to make, delicious, and filling.

downshift_wot @downshiftWOT

This is one of my favorite comfort foods. Easy to make, delicious, and filling.

Saved

Ingredients

30 mins

4 servings

1 canOx & Palm corned beef or equal quality
3red potatoes (diced)
4cloves of garlic (diced and crushed)
1small, white onion (diced)
1/2 tspcayenne powder (optional)
1/2 tspsalt
1/4 tspground pepper
1/2 cupwater
3 tbspcooking oil

Saved

Steps

30 mins

1

Heat oil in pan on medium heat
2

Add garlic and sauté until almost golden brown
3

Add onions, and continue to sauté for about 30 seconds
4

Add corned beef and potatoes
5

Break-up corned beef, and make sure all ingredients are well-combined
6

Add salt, pepper, cayenne, and water
7

Allow dish to simmer until potatoes are tender, occasionally stirring
8

Serve. Typically enjoyed with steamed Jasmine rice

Saved

Cooksnaps

Saved

downshift_wot @downshiftWOT

on October 09, 2014 18:26

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Comments

Oiseau Denuit @cook_13512013

July 26, 2018 02:13

Funny but i did reseached for recipes after! Mine i started with oinion and spices in oil then i add the potatoes cut in very small dices and cooked 5min then add Palm corned beef with corn and stired about 15min at med the i covered the whole thing 10 at min!I never even eat this in my life but wanted to try! I like it very good but I found it salty maybe because i never use salt i don't even have salt in the house! Well my recipes look like this one and it taste good!It's a fast and easy dinner and cheap one potato,one oinion and a can of corn as well as the corn beef!6$ palm corned beef
1$ niblet corn on canNot a filet mignon but fun!

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