A picture of Grandma's Cake.

Grandma's Cake

Cano.Artist @cook_2749359

My grandmother used to make this cake when I was a kidd. I updated the recipe so it's now vegan.

My grandmother used to make this cake when I was a kidd. I updated the recipe so it's now vegan.

Grandma's Cake

Cano.Artist @cook_2749359

My grandmother used to make this cake when I was a kidd. I updated the recipe so it's now vegan.

My grandmother used to make this cake when I was a kidd. I updated the recipe so it's now vegan.

Saved

Ingredients

1 hour

24 servings

125 gramsflour
1 1/2 tspbakingsoda
300 gramssugar
1 pinchsalt
3 tbspcocoapowder
2 tspvanilla sugar
1/2 cupflaxseed gel (egg substitute)
150 gramscoconut oil
1/2 cupwarm water

Saved

Steps

1 hour

1

Preheat the oven to 175°Celsius
2

Put the flour into a bowl thru a strainer
3

And the other ingredients
4

Mix well with a mixer
5

Pour into the muffin shapes
6

Bake in bottom of the oven for about 50 minutes.
7

Enjoy :-D

Saved

Cooksnaps

Saved

Cano.Artist @cook_2749359

on June 25, 2014 15:00

Sorø

Comments

Keywords

Cake Coconut Egg Replacement

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