Neil's spicy pretzels.

Name: Neil's spicy pretzels.
Total time: 300 s
Yield: 10 servings
Cuisine: American
Ingredients: 1 lb tiny pretzels; 1/2 cup Orville Red. popping oil; 1 3/4 tsp Konriko Jalapeno Salt (or similar ); 2 tsp dried dill weed; 1 envelope Hidden Valley ranch dressing powder; 1 tsp cayenne pepper; 2 tsp dry mustard; 1/2 cup Grated Parmesan cheese

nheager @cook_3686492

I like em

nheager @cook_3686492

I like em

Saved

Ingredients

5 mins

10 servings

1 lbtiny pretzels
1/2 cupOrville Red. popping oil
1 3/4 tspKonriko Jalapeno Salt (or similar )
2 tspdried dill weed
1 envelopeHidden Valley ranch dressing powder
1 tspcayenne pepper
2 tspdry mustard
1/2 cupGrated Parmesan cheese

Saved

Steps

5 mins

1

preheat oven to 350
2

whisk all ingredients except pretzels and cheese in a large bowl
3

add pretzels to the bowl trying to keep the extra salt from the bottom of the bag from getting into the bowl and stir ingredients off the bottom up and through the pretzels, being careful not to break them.
4

after the pretzels are uniformly covered sprinkle the top with some of the Parmesan, turning pretzels and adding more cheese until all are coated.
5

heat in oven for about ten minutes or so.
6

allow to cool and store in a sealed container.
7

enjoy. this is a request for me to make for almost all get togethers