CORN and CAPSICUM TARTLETS
easy. . . delicious. . .
Steps
- 1
Oven on 180°c. Put all ingredients into a bowl, mix well. Taste. Season if needed.
- 2
Muffin tray. With a round cookie cutter, cut out the puff pastry. Place puff pastry rounds in each section of the muffin tray.
- 3
Pour a tablespoon or 2, over the puff pastry.
- 4
Put in oven to cook. 10 minutes roughly. Until puffed up and golden brown. Serve.
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