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Aloo Matar tahri
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A picture of Aloo Matar tahri.

Aloo Matar tahri

Musfirah's Recipes
Musfirah's Recipes @cook_11949007

Aloo Matar tahri

Musfirah's Recipes
Musfirah's Recipes @cook_11949007
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Ingredients

3 servings
  • 1 cuprice
  • 2medium size potatoes cubed
  • 1 cupgreen peas
  • 1medium size finely chopped onion
  • 1tspcrushed garlic
  • 1tsp grated ginger
  • 1tsp turmeric powder
  • 1/2tsp red chilli powder
  • 1tsp garam masala powder
  • 1bay leaf
  • 1black cardamom
  • 1green cardamom
  • 2cloves
  • 8-10black pepper
  • 2 cupwater
  • to tastesalt
  • as neededoil
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Steps

  1. 1

    Cooker me oil garamkaren. Ab usme sabhi sabut garam masle daal dein. Phir usme crushed garlic aur ginger daal kar fry karen.

  2. 2

    Ab usme kati huyi pyaz daal kar fry karen. jab pyaz ho jaye to usme haldi powder, lal mirch powder aur garam masala powder daal kar bhune.

  3. 3

    Ab kate hue Aaloo daal kar achchi tarah fry karen. Phir hari matar aur namak daal kar kuch der bhoon lein. Chawal ko dho kar 15 minutes ke liye soake karen.

  4. 4

    Ab usme bhige hue rice daal kar high flame par kuch der bhoon lein. Phir pani daal kar lid laga dein.

  5. 5

    Ek whistle aane ke baad sim par 2-3 min cook karen. Flame off kar dein. Garma garam tahri ko raite aur chutney ke saath serve karen.

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Musfirah's Recipes
Musfirah's Recipes @cook_11949007
on March 30, 2018 15:27
I have a Facebook pagehttps://www.facebook.com/musfirahrecipes/and I also run a food bloghttp://www.musfirah.inand I also run my Youtube channelhttps://www.youtube.com/channel/UC9N9aaEMfeALRxk6agEM0tA
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