Steps
- 1
Heat oil over medium heat, brown steak strips in 2 batches, add garlic, cook 2 minutes
- 2
Transfer meat, garlic, and juices to crock pot
- 3
Add onion, soy sauce, sugar, salt, ginger, and black pepper into crock pot
- 4
Cook on low 6 to 8 hours or until meat is tender
- 5
Add bell pepper in final hour of cooking
- 6
Blend water and cornstarch until smooth, stir onto crockpot
- 7
Turn to high and cook 15 minutes until thickened
- 8
Serve over rice
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