Open in Cookpad AppSteps
- 1
Toss turkey breast with enough oil to cover. Season. Roast at 300° for approximately 90 minutes or until thermometer reaches 165°
- 2
Let rest five minutes before slicing.
- 3
Variations; Mustard, oregano, shallots, honey, parsley, brine, wine, stuffing, cranberries, chestnut, pecans, walnuts, bacon, butter, breadcrumbs, grated parmesan or gruyere, celery seed
Cooksnaps
Le Cordon Bleu graduate. I've worked Frontera with Rick Bayless, Mediterranean, fine dining, deli, kosher, Italian, French, Cajun/Creole, Irish, Gastro pubs, Chinese, Seafood, Tapas, Hotel fine dining, wood fired pizzas, & Middle Eastern off the top of my head. I've done alot of random moonlighting just soaking up info and experience
Read more Similar Recipes
More Recipes
-
-
-
-
Healthy Mango Oats Dryfruit Smoothie Bowl
-
-
-
-
-
-
-
Caramelized Banana top with Icecream by Pam...
-
Drunken Irishman Sausage & Peppers
-
-
-
-
Red Chutney (Garlic flavored sauce)
-
Toasted Spelt, White Bean & Kale Soup
-
-
-
Pork Steak With Apple Sauce And Kumara Chips
-
Oil and Egg-free Whole Wheat Maple Muffins
-
Kabocha Squash Pudding for Halloween
-
-
Macrobiotic Kabocha Squash Salad without Mayo
-
https://cookpad.wasmer.app/us/recipes/344027
Comments