Schezwan cheese corn dosa
Neelam Ambwani @cook_11930572
Steps
- 1
Take a dosa pan pour 2tbsp of dosa batter and then apply some butter on it and saute.add schezwan sauce and sweet corn on it then add salt, black pepper, chat masala to it.now take cheese and spread on it
it becomes little crispy. cheese gives the yummy taste.you can even spread some oregano and chilli flakes
Let it take some time to get crispy
Now roll the dosa and dosa is ready
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