Originally published on Cookpad Mexico as Albóndigas al Chipotle a la Sonorense
Sonoran-Style Chipotle Meatballs
Easy, quick, and delicious.
Steps
- 1
Season the ground beef with salt and pepper, then form into small meatballs.
- 2
Sauté the meatballs until browned.
- 3
Blend the tomato purée, chipotle peppers, and cilantro until smooth.
- 4
Simmer the sauce over medium heat for 10 minutes.
- 5
Add the sauce to the meatballs and let simmer for another 10 minutes.
- 6
Done! Enjoy.
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