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Crispy Daal Stuff Tikki
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A picture of Crispy Daal Stuff Tikki.

Crispy Daal Stuff Tikki

Sandhya Srivastava
Sandhya Srivastava @cook_12226369

#HMF #breakfast #post no 11

#HMF #breakfast #post no 11

Read more

Crispy Daal Stuff Tikki

Sandhya Srivastava
Sandhya Srivastava @cook_12226369

#HMF #breakfast #post no 11

#HMF #breakfast #post no 11

Read more
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Ingredients

  • 2Potatoes,
  • 1/4 cupbread crumbs,
  • 1 cupmoong daal
  • as needed oil,
  • to taste salt,
  • to tastered chilli powder,
  • 1/2 tsp garam masala,
  • 1/2 tsp amchur powder,
  • 1 tsp jeera,
  • pinchhing
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Steps

  1. 1

    Mash boiled potatoes add bread crumbs, salt, red chilli powder, garam masala and mix evenly, take a wok put oil, jeera, heeng, soaked and coarsely grinded moong daal, salt, red chilli powder, garam masala, amchur powder and stir until it's golden, keep it to cool, take a ball of potato make it flat fill with the daal mixture in between and cover properly from all the sides and give it a shape of tikki, fry.

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Sandhya Srivastava
Sandhya Srivastava @cook_12226369
on April 06, 2018 03:49

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