Paneer ki kheer

Name: Paneer ki kheer
Cuisine: Indian
Ingredients: 500 grm milk; 250 gm Cheese; 7-8 almonds; 2-5 cashew; 3-4 pistachios; 3-4 Cardamon; To taste Sugar; 2 drops Vanilla assence

Pooja Batra @cook_12093005

Paneer ki kheer

Pooja Batra @cook_12093005

Saved

Ingredients

500grm milk
250 gmCheese
7-8almonds
2-5cashew
3-4pistachios
3-4Cardamon
To tasteSugar
2 dropsVanilla assence

Saved

Steps

1

First, take a pan and put the milk in it to boil. Along with it, put Cardamon seeds too.
2

Grate the cheese until the milk is boiled.
3

Put the curry paneer in boiled milk. After adding cheese to the milk, cook for about 10 minutes.
4

When dessert is thick, put sugar in it.Cook for 1 to 2 minutes after adding sugar.
5

Dessert is ready and take out the dessert in a vessel. And keep it in the fridge for cooling.
6

Add crushed cashews, pistachios and almonds to dessert and decorate it, then serve it.
7

This dessert can serve cold or hot as you wish.