Steps
- 1
Cream magerine and sugar till fluffy and whitish.
- 2
And egg and vanilla essence one egg at a time
- 3
Add the alcohol or orange juice then then the dried fruits.
- 4
Sieve in the dry ingredients
- 5
Fold in the flour place the better in a well greased baking pan then bake at 180 degrees Celsius
- 6
Pre-heat the oven
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