Chocolate elaichi flavor falooda

Name: Chocolate elaichi flavor falooda
Yield: 4 servings
Cuisine: Indian
Ingredients: 500 gm milk; 3 - spoon sabja seeds; 3 - spoon falooda sev; 7 - spoon sugar; 3 - spoon elaichi syrup; 1 - cup vanilla ice cream; 2 - spoon tutti fruity; 3 - spoon cocoa powder

Neha Nikul Raval @cook_9234166

Chocolate elaichi flavor falooda

Neha Nikul Raval @cook_9234166

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Ingredients

4 servings

500 gmmilk
3 - spoon sabja seeds
3 - spoon falooda sev
7 - spoon sugar
3 - spoon elaichi syrup
1 - cup vanilla ice cream
2 - spoon tutti fruity
3 - spoon cocoa powder

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Steps

1

Take one pan boil milk add sugar after 5 mints add coco powder
2

Boil well little bite thik put on one side to room temperature after than put on freeze after 2 hour
3

One side take one bowl 1/2- cup water add sabja seeds one another bowl add falooda sev boil well gas off put same cold water
4

For serving take one glass put subja seeds lichhi flavor syrup add falooda sev add tutifuti add milk again seeds sev milk add vanilla ice cream for garnishing tutifuti
5

Enjoy friends