Oat meal cookies with honey and mermelade

Name: Oat meal cookies with honey and mermelade
Cuisine: British
Ingredients: 50 gr oats(you can add more oats and quit some flour); 280 gr flour; 150 gr sugar; 1 egg and 1 egg yolk; 2 spoons softened butter; 1 spoonfull of baking powder; Quince candy or if you preffer mermermelade of your choice; 2 spoons honey

Sabri Rodriguez @cook_12284928

Uruguay

Thinking to make easy recipe with oats and mermelade for tea i baked this ones!

Sabri Rodriguez @cook_12284928

Uruguay

Thinking to make easy recipe with oats and mermelade for tea i baked this ones!

Saved

Ingredients

50 groats(you can add more oats and quit some flour)
280 grflour
150 grsugar
1egg and 1 egg yolk
2 spoonssoftened butter
1spoonfull of baking powder
Quince candy or if you preffer mermermelade of your choice
2 spoonshoney

Saved

Steps

1

Put the softened butter in a bowl and add the sugar, mix well.
2

Add the egg and the honey, mix till the batter unifies, add oats and mix till combined, add the egg yolk.
3

Add the flour little by little, and mix well It can stick a bit to your hands.
4

Baking pan buttered and floured divide the mass in three and make sticks of batter to cut the cookies. Be sure to make a
hole for the filling.
5

Fill the holes with filling of your choice, not too much, cause in the oven will boil.
6

Preheat oven at medium heat (175°C) and bake them for about 10 minutes or when they be golden brown.