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Harra kukad
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A picture of Harra kukad.

Harra kukad

Chef Mandy Singh Kalsi
Chef Mandy Singh Kalsi @cook_12064171
# Cgc Colleges Of Hotels Management.

#Chicken

#Chicken

Read more

Harra kukad

Chef Mandy Singh Kalsi
Chef Mandy Singh Kalsi @cook_12064171
# Cgc Colleges Of Hotels Management.

#Chicken

#Chicken

Read more
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Ingredients

  • 120 gmChicken breast
  • 1 nosEgg white-
  • 10 gmFlour-
  • pinchSeasoning-
  • 15Mint grinding- leaves
  • 5 gmBread crumbs-
  • as needed Oil
  • 1 tspGinger garlic paste
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Steps

  1. 1

    Take a poulet breast

  2. 2

    Washed

  3. 3

    Do marinated with ginger garlic paste

  4. 4

    Take a egg white

  5. 5

    Poulet put into egg while.

  6. 6

    Mint paste do seasoning

  7. 7

    Then egg whites

  8. 8

    Keep into bread crumbs

  9. 9

    Do deep fried

  10. 10

    For garnish rings of onion.tomato slice lemon wedges.sprinkle chat masala over it.

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Chef Mandy Singh Kalsi
Chef Mandy Singh Kalsi @cook_12064171
on April 23, 2018 10:41
# Cgc Colleges Of Hotels Management.
worked at Imperial hotel Mumbai.park plaza hotel and spa ludhiana.golden tulip hotel resort and spa chandigarh.best western royal park Himachal baddies now assistant professor of hotel management college landran Mohali.
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