Light your jiko or pre heat oven if you have one I don't know how many degrees coz I use jiko oven

Sieve all dry ingredients together

Beat sugar, oil and eggs in a bowl with a Miko

Add the flour while you mix add milk for consistency

Grease you pan then dust it with a bit of flour then put your batter in and the place in the oven for 30-45 min

Once done remove and set aside to cool then enjoy