Steps
- 1
Take bhindi wash and keep for 1 hr for dried.then cut into round small pieces
- 2
Heat oil and add bhindi cook on medium flame t0 minute without cover the lid.
- 3
Takee another pan add 2 spoon oil add onion, make all onion crispy, add tomato and all regular masale.
- 4
Add bhindi and mix well.
- 5
Bhindi is ready.
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