Steps
- 1
Take a pan,heat oil cok tomato onion and matar, add salt and red chilli powder to taste, and make stuffing.
- 2
Make batter with rava curd and salt and required water.
- 3
Add eno and mix well.
- 4
Grease the mould and put half abatter and then stuffing and then put up on top idlinbatter.
- 5
Steme in microvave 5 to 6 minute.
- 6
Garnish with tomato sauce and mattar.
Similar Recipes
More Recipes
-

Low Calorie Tortilla Bread Pizza
Yummy everyday
-

Arezu
-

Tasty Veg Cooking
-

Spicy George Foreman
-

Bukharicooking vlogs
-

Shital Jataniya
-

Jacket Potatoes with Cheese Filling
ALEX xx ✈🇬🇧🇱🇹
-

Mango Shrikhand - Aamrakhand - Indian traditional desert
Manisha Sampat
-

Ruchi Agarwal
-

Leelumae
-

ChefDoogles
-

Anna Pun
-

Tina Martinez
-

Vicky -

My Cuzzo's Jonzo! (Tuna Salad)
Timothy Thomas
-

Porriage beans with boiled yam
Osigwechidinma@yahoo.com -

Hiroko Liston
-

Leli Nad
-

Priyanka Shakya
-

Tina Martinez
-

Nita Kathuria
-

Tina Martinez
-

Debika Das
https://cookpad.wasmer.app/us/recipes/4774397








Comments