Chicken Changezi

Name: Chicken Changezi
Cuisine: Indian
Ingredients: 250 gm Chicken; 1 cup Milk; 1 tbsp Ginger &Garlic paste; 10-12 cashew; 1 tbsp Coriander Powder; 1 tbsp Red Chilli Powder; 1 tsp Chaat Masala; 1 tsp Garam Masala; 1 tsp Fenugreek Leaves dry; 4 tbsp Cream; 2 tbsp Yougurt; 2 mid size Onion; 2 tbsp Coriander Leaves; 1/2 Lemon; 4-5 tbsp White Oil

Debomita Chatterjee @cook_12219532

Mumbai

Chicken Changezi

Debomita Chatterjee @cook_12219532

Saved

Ingredients

250 gmChicken
1 cupMilk
1 tbspGinger &Garlic paste
10-12 cashew
1 tbspCoriander Powder
1 tbspRed Chilli Powder
1 tspChaat Masala
1 tspGaram Masala
1 tspFenugreek Leaves dry
4 tbspCream
2 tbspYougurt
2mid size Onion
2 tbspCoriander Leaves
1/2 Lemon
4-5 tbsp White Oil

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Steps

1

Marinate the Chicken for 1hour along with Yougurt, salt,lemon, ginger& garlic Paste.
2

After marination put the Chicken in a hot pan directly.
3

Cook it on high flame until water gets completely dry.
4

Heat another pan add oil.
5

Add chopped onion & cashew.
6

Fry them till the become Golden.
7

Take onion & cashew out in bowl.
8

Add Ginger nger & Garlic paste in same pan.
9

Saute the for 1min.
10

Add tomato paste..fry for 2mins.
11

Add coriander powder, red chilli powder, chaat masala, garam masala, salt & milk.
12

Fry them until oil became surface.
13

Add cream and paste of cashew and onion.
14

Now add chicken mix well.
15

Add kasuri methi, mix well. Then add 1cup of water bring a boil simmer the flame for 15mins.
16

Garnish with coriander leaves & green chilli.
17

Serve hot.