
Macaroni and Cheese with a crusty crunch by Rocco Dispirito
angelabattafarano @cook_4030562
Steps
- 1
Preheat thw oven to 425°. Spray an 8x8 inch baking dish with cookong spray, and set it aside.
- 2
Bring a large pot of salted water to boil. Add the macaroni and cook accoring to the package directions, 7 to 9 minutes; drain
- 3
While the pasta is cooking, bring the Onion- garlic Puree, mustard, and cayenne to a simmer in a small saucepan over medium heat, stirring often. Whisk in the cheddar until it has melted. Remove the pan fro. The heat and whisk in the yogurt
Similar Recipes
More Recipes
-

Radhika Shaparia
-

Shobha Rathod
-

Heenaba jadeja
-

Fresh Mango Kesari Sheera-Mango Semolina Pudding ❤️
Anoli Vinchhi
-

Heenaba jadeja
-

Nargis shaikh Shaukat
-

Tomato and Green Chillies Sabji
Keshma Raichura
-

Garima Mayur Mangwani -

Aruna Thapar
-

Boneless Chicken Cacciatore Crockpot
angelabattafarano -

Christina
-

Misty Bass
-

kanisuroll
-

Cookpad Greece
-

Lorine Milhoan -

Boneless Chicken Cacciatore Crockpot
angelabattafarano -

Japanese Wild Grass (Fuki) Cooking
Aunty Eiko's international cuisine experience
-

Rosa De Santiago Duenas -

Rosa De Santiago Duenas
https://cookpad.wasmer.app/us/recipes/483175









Comments