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Soya chunks and potato filled appam recipe
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A picture of Soya chunks and potato filled appam recipe.

Soya chunks and potato filled appam recipe

Shubhra Ambuj
Shubhra Ambuj @cook_9726803
Hyderabad

Soya chunks and potato filled appam recipe

Shubhra Ambuj
Shubhra Ambuj @cook_9726803
Hyderabad
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Ingredients

2 servings
  • 1 cupIdli batter/ Appam batter (Batter of rice and lentils)
  • 2 tbspBoiled soya nuggets
  • 1 PieceBoiled potato
  • 1 tspSalt
  • 1 tspBlack Pepper Powder
  • 1 tspSabji masala without onion grlic
  • 1 tspKashmiri mirch powder
  • 1 tbspCoriander Leaves
  • 1 tspTurmeric Powder
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Steps

  1. 1

    Peel off boiled potato and strain water from soya nuggets.

  2. 2

    Mash them with the help of masher and add all the spices in the mashed ingredients.

  3. 3

    Prepare the bolls and dip them in the batter of lentils and rice.

  4. 4

    Grease the appam tray with oil and put the appam to sear them from both the sides and the recipe is ready to be served with your favorite chutney.

    A picture of step 4 of Soya chunks and potato filled appam recipe.
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Shubhra Ambuj
Shubhra Ambuj @cook_9726803
on April 29, 2018 10:09
Hyderabad
YouTube Channel https://YouTube.com/c/vedicsHR & Marketing Professional | Food & Niche Blogger | Co-founder of http://vedics.in/https://www.facebook.com/vedics.in/https://www.facebook.com/groups/shubhra/
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