Dragon chicken

Name: Dragon chicken
Total time: 1200 s
Yield: 4 persons
Cuisine: Indian
Ingredients: 500 gms boneless chicken cut into thin strips; 2 teaspoon dark soya sauce; 1 tablespoons red chilli paste; 1/2 cup all purpose flour; 1/4 cup corn flour; 1 tablespoons ginger and garlic paste; to taste Salt; 1 teaspoon black pepper powder; Oil for deep frying; 3 dry red chilli; 10-12 cashews; 1/4 cup tomato sauce; 1 teaspoon sugar

Uma Pandit @fupi_1975

#Chicken Recipe Dragon Chicken is one of the heavenly delicious yummy recipe .

Uma Pandit @fupi_1975

#Chicken Recipe Dragon Chicken is one of the heavenly delicious yummy recipe .

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Ingredients

20 minutes

4 persons

500 gmsboneless chicken cut into thin strips
2 teaspoondark soya sauce
1 tablespoonsred chilli paste
1/2 cupall purpose flour
1/4 cupcorn flour
1 tablespoonsginger and garlic paste
to tasteSalt
1 teaspoonblack pepper powder
Oil for deep frying
3 dry red chilli
10-12cashews
1/4 cuptomato sauce
1 teaspoonsugar

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Steps

20 minutes

1

Take chicken in a bowl and add soya sauce, egg, chilli paste, corn flour, all purpose flour, salt and ginger and garlic paste.
2

Mix well and let it marinate for 15 minutes.
3

Now heat oil for deep frying in golden brown. Drain and set aside.
4

Now heat 1 tablespoons oil in a pan add in dry red chilli and cashews turn golden brown.
5

Now add the tomato sauce and red chilli paste, sugar and cook for a couple of minutes.
6

Now add in the fried chicken and toss well in the sauce.
7

Serve immediately.