My family's recipe! Enjoy for breakfast, lunch or as a snack.Once you've added the butter, be quick! Recipe by Yuzumomoko

I used to bake these cookies with my mother when I was little!I have good memories of these cookies.If you use granulated sugar instead of sugar, you can enjoy the crunchy texture.I prefer granulated sugar to caster sugar. Recipe by rrrisa0501

I wanted to make delicious chocolate and nut snowballs. These cookies have chocolate as well as cocoa powder in them, and are amazingly crispy. Even if you use snacking nuts, these cookies are very elegant, and great as gifts.If the hot water used to melt the chocolate is boiling hot, the cacao in the chocolate may become burned and grainy, so be careful. The hidden flavor of a pinch of pepper really brings out the flavor of the chocolate.The mixed nuts should include some sliced almonds, but otherwise you can just use some snacking nuts. Recipe by Kototama

#deepfried - If you are looking for some easy and simple party appetizers, then you can try these yummy chicken balls. It can be dished out in a jiffy if you have some boiled and shredded chicken. It can be mixed with other basic ingredients and deep fried to perfection. Enjoy with any chutney as a starter or as a tea-time snack.

Delicious! You can't stop at just one😁

I had some leftover rice and a little ground beef. So I decided hey let's make beef rice balls. Here they are, I hope you give it a try.

a good easy snack for all agesmy kids love these

I had some frozen cheese, so when a guest came to visit, I just made these very quickly.You don't need to leave the dough to rest in the fridge, so when you get used to it, you can have these in the oven in five minutes.They will be sweet with sugar and savoury with salt. Both make good snacks, and both are popular with guests when I serve them. Recipe by mini

Easy to make. Very rich and taste like reeses. Delicious!! (Made these for Christmas gifts) :ohyeaah ~(o.o)~

Another name for this dish is boule de neige. It is a simple recipe but ideal for a nice present. I've always been interested in this flavor but couldn't find the right combination of ingredients until this recipe.Almond flour makes the texture crisp and light. If you over-knead, the almond flour will release oil and become a sticky dough.This cookie is not so sweet, so if you want a sweeter taste then add 10g more sugar. Recipe by Kototama

Pecan pie in a ball! Dipped in white chocolate.

My friend always makes these for her parties and there are NEVER any left at the end of the night. I always thought they were hard to make but finally gave it a shot and it was fool proof. It's a great recipe to have in a last minute potluck situation and you still want to impress your friends.