Make the better of buttermilk and besan.

Add salt and turmeric powder and beat well.

Heat oil and put methidana.curry patta and dry red chilli.

Put onions and gng paste.

Cook it.

Pour the better and when boil cook on simmer.

For pakoras.make the better of besan.

Add salt and carrom seeds

Add chopped green chilli.onions and potatoes.

Mix well.

Heat oil

Make small pakoras

Put in the curry.

Heat 1 tsp oil and add red chill and temper this tadka on curry..

Garnish with green coriander.

Serve with steam rice..