A picture of Oats Egg Omelette.

Oats Egg Omelette

Shweta Lal @cook_12437127

Bangalore (India )

# Cookingwithoats . By Shweta Lal

# Cookingwithoats . By Shweta Lal

Oats Egg Omelette

Shweta Lal @cook_12437127

Bangalore (India )

# Cookingwithoats . By Shweta Lal

# Cookingwithoats . By Shweta Lal

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Ingredients

Prep time: 5 mi

Serving: 2 serv

2 egg
1/4 cup oats powdered
3-4 tbsp milk
Salt as needed
Turmeric (a pinch)
1 tsp Oregano
1/8 tsp pepper powder
oil or butter as needed
1/2 tbsp onion
2 tbsp grated carrot
2 tbsp capsicum
2 tbsptomato deseeded
2 green chilies chopped
few Coriander leaves

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Steps

Prep time: 5 mi

1

Mix oats flour, turmeric powder, salt and pepper and oregano in a bowl.
2

Pour milk and make a batter.
3

Add the eggs and beat them until lightly frothy.
4

Heat a pan with oil. pour the egg mixture.
5

Add the veggies evenly.
6

When the oats omelet firm up. Flip it to the other side and cook until done.
7

Serve hot or warm.

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Cooksnaps

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Shweta Lal @cook_12437127

on May 12, 2018 07:23

Bangalore (India )

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