Oats Egg Omelette
# Cookingwithoats . By Shweta Lal
Steps
- 1
Mix oats flour, turmeric powder, salt and pepper and oregano in a bowl.
- 2
Pour milk and make a batter.
- 3
Add the eggs and beat them until lightly frothy.
- 4
Heat a pan with oil. pour the egg mixture.
- 5
Add the veggies evenly.
- 6
When the oats omelet firm up. Flip it to the other side and cook until done.
- 7
Serve hot or warm.
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