Steps
- 1
Mix oats flour, turmeric powder, salt and pepper and oregano in a bowl.
- 2
Pour milk and make a batter.
- 3
Add the eggs and beat them until lightly frothy.
- 4
Heat a pan with oil. pour the egg mixture.
- 5
Add the veggies evenly.
- 6
When the oats omelet firm up. Flip it to the other side and cook until done.
- 7
Serve hot or warm.
Similar Recipes
More Recipes
-

Namrata sarmah
-

Hema Wane
-

ifuchi
-

Anas Wajahat
-

Tran Truong
-

Purab_Paschim_ka_Pyaala(Mango_Gandhoraj_lemon_smoothie)
Swati Ganguly Chatterjee
-

Moringa Masala Chaas (Moringa Spiced Buttermilk)
Krishna Dholakia
-

Kristina K
-

Randy
-

Pumpkin Cream Cheese Swirl Muffin
jenscookingdiary
-

Hawaiian Potato Salad, Mother's Day
skunkmonkey101
-

Amaka iheke -

Shakuntla Tulshyan
-

james murage
-

Chef Aarti Nijapkar
-

Rashi Sharma (JVT,Mhl)
-

manju
-

Mukti Sahay
-

Cinnamon flavour apple crumble
Mukti Sahay
https://cookpad.wasmer.app/us/recipes/4903622



















Comments