Mex Chicken Avocado Bowl

Name: Mex Chicken Avocado Bowl
Total time: 480 s
Yield: 3 servings
Cuisine: American
Ingredients: 3 cans canned chicken, drained; 1 Tbsp cilantro, finely chopped; 1/2 tsp chili powder, or more to taste; 3 avocados, halved lengthwise and pitted; 1 tsp lime juice, or to taste

John Moler @cook_4090755

Delicious and quick

John Moler @cook_4090755

Delicious and quick

Saved

Ingredients

8 mins

3 servings

3 canscanned chicken, drained
1 Tbspcilantro, finely chopped
1/2 tspchili powder, or more to taste
3avocados, halved lengthwise and pitted
1 tsplime juice, or to taste

Saved

Steps

8 mins

1

Stir chicken, cilantro, and chili powder together in a bowl.
2

Arrange avocado halves on serving dish and sprinkle with lime juice. Spoon chicken mixture into avocado havles.
3

For extra spice a few drops of Tamazula (Mexican hot sauce)
4

I find it easier to add the lime juice to the chicken and then stir in cilantro and chili powder.