Frozen Chocolate Banana Lollies

Name: Frozen Chocolate Banana Lollies
Yield: 6 servings
Cuisine: British
Ingredients: 2 large bananas; 100 g dark chocolate; 2 tbsp chopped almonds; 6 lolly sticks

Sonia @sonia

Bristol, UK

I picked up some lolly sticks in a pound shop and I've seen them in supermarkets too. These lollies are so easy to make, and frozen banana really tastes like ice cream! My children really love these ones. I covered mine with chopped almonds, but you could use hundreds and thousands, or desiccated coconut as an alternative. This a great #dairyfree alternative to ice cream too.

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Ingredients

6 servings

2large bananas
100 gdark chocolate
2 tbspchopped almonds
6lolly sticks

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Steps

1

Peel the bananas and cut into 3.
2

Gently push a lolly stick up into the centre of each banana, so that it reaches nearly to the top but not quite.
3

Place each banana on a stick onto a plate and freeze for 2 hours.
4

Melt the chocolate in a bowl in the microwave, or in a bowl sitting over a pan of boiling water.
5

Dip each frozen banana in the chocolate and then sprinkle with the nuts.

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Sonia @sonia

on May 14, 2018 09:56

Bristol, UK

I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/