Red velvet cake
Sweet cake
Steps
- 1
Sieve the flour,Baking soda and baking powder in a bowl.
- 2
On another bowl mix the sugar and margarine and whisk on a medium speed for 5minutes.break the eggs and pour in whisk on a low speed.pour in the sieved flour,Baking powder and baking soda.
- 3
On a high speed whisk till is fluffy,divide it into 2 add the strawberry flavour in one bowl.
- 4
Preheat oven and grease the pan.
- 5
Pour in the red velvet barter in the pan,Pour in the plain one in the pan and use a spoon to twice then place in the preheated oven for 40minutes.
Similar Recipes
More Recipes
-

Bonface kithinji
-

Bolognese Sauce (Fast Version & Traditional Version)
Gaetano Spampinato
-

Bethica Das
-

Tasty Crispy Curry Leaves Majedar Fritter
Ramaben Joshi
-

Daneji Kitchen
-

Jigisha Modi
-

Vedangi Kokate
-

Mirchi Thecha (No Onion No Garlic)
Nikita Singhal
-

Deepa Rupani
-

NichieKitchie
-

Anita Te Boekhorst
-

Marinated Cucumber Red Onion Salad
Candis Brooks
-

Pain au lait (French Milk Bread)
Lavender
-

Rinku Aggarwal Goel
-

Abhay Singh Rajput
-

Mohini Gupta
-

Mohini Gupta
-

Rakhi Bhagat
-

Basanti ranga
-

Chef KLP
-

Mohini Gupta
-

Kolkata style Chicken Dum Biriyani
Deepanjali Das
-

Vaishali Jindal






Comments