Baked Chicken
2 smartpoints - Weight Watchers
Steps
- 1
Preheat oven to 375ºF. Coat a small, shallow roasting pan with cooking spray.
- 2
Heat water and dissolve chicken bouillon (or substitute with 1/4 cup chicken broth)
- 3
Season both sides of chicken with salt and pepper. Transfer chicken to prepared pan and drizzle with oil; sprinkle with lemon juice, rosemary and parsley. Pour broth around chicken to coat bottom of pan.
- 4
Bake until chicken is cooked through, about 30 to 35 minutes. Garnish with fresh lemon and serve.
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