Sugar-free ish chocolate surprise cookies

Name: Sugar-free ish chocolate surprise cookies
Total time: 660 s
Yield: 16 servings
Cuisine: American
Ingredients: 4 tbsp butter; 3 tbsp Splenda brown sugar; 1 cup self rising flour; 1 tbsp vegetable oil; 1 egg; 3 tsp vanilla extract; 1 cup Splenda; 2 tbsp shredded sweetened coconut; 4 tbsp Hershey's cocoa powder; 1/2 cup marshmallows; 3 tbsp water

Elizabeth Ingraham @C00k_Beth

Everett, Washington

I'm a diabetic home cook that gets tired of not being able to eat sweets so I threw this together and it came out great.

Elizabeth Ingraham @C00k_Beth

Everett, Washington

I'm a diabetic home cook that gets tired of not being able to eat sweets so I threw this together and it came out great.

Saved

Ingredients

11 mins

16 servings

4 tbspbutter
3 tbspSplenda brown sugar
1 cupself rising flour
1 tbspvegetable oil
1egg
3 tspvanilla extract
1 cupSplenda
2 tbspshredded sweetened coconut
4 tbspHershey's cocoa powder
1/2 cupmarshmallows
3 tbspwater

Saved

Steps

11 mins

1

Mix all liquid ingredients with butter, Splenda, Splenda brown sugar and marshmallows.
2

Mix in Cocoa, coconut and flour.
3

Flash chill in freezer 10-15 minutes.
4

Use spoon to portion, roll into 1 inch balls and bake at 400°F for 9-11 minutes
5

Let cool for 5-10 minutes and enjoy. Plz let me know if you try it 😄