Besan Naan khatai Recipe

Name: Besan Naan khatai Recipe
Cuisine: Indian
Ingredients: 3/4 Cup wheat flour (atta) or besan – 75 grams; 1/4 Cup wheat flour (atta) or maida – 25 grams; 1/4 tsp baking soda; 2 green cardamoms; 1/2 Cup powdered sugar; 1/3 Cup solid ghee or soft butter; Pinch salt

meenu singh @cook_12559173

Besan Naan khatai Recipe

meenu singh @cook_12559173

Saved

Ingredients

3/4 Cupwheat flour (atta) or besan – 75 grams
1/4 Cupwheat flour (atta) or maida – 25 grams
1/4 tspbaking soda
2green cardamoms
1/2 Cuppowdered sugar
1/3 Cupsolid ghee or soft butter
Pinchsalt

Saved

Steps

1

Preheat the oven at 170 C.
2

Powder sugar along with cardamom seeds.
3

Sieve the flours, salt and baking soda together.
4

Mix the sugar and ghee well.
5

Mix together with flour to make a stiff dough.
6

Prepare a tray with parchment paper. Make balls of the dough, slightly flatten and bake exactly for 12 to 15 mins. Check after 12 mins.
7

Cool them completely and store in an airtight jar.