Spicy Schezwan Chicken Momos

Name: Spicy Schezwan Chicken Momos
Cuisine: Indian
Ingredients: 500 gms mince chicken kheema; 1 tbsp garlic chopped; 1 tbsp green chilles chopped; 1 egg beaten; to taste Salt; 1 tsp white pepper powder; 1 tsp dark soya sauce; For covering: 500 gms maida; to taste Salt; Water for kneading dough; 1 tbsp oil; For Schezwan gravy :; 1 onion chopped; 1 capsicum chopped; 1 cup spring onions chopped; 1 tbsp garlic chopped; 1 tsp black pepper powder; 2 tbsp Schezwan sauce; 1 tbsp tomato ketchup

Shaheen Mustafa @cook_11890547

#kebabs&fritters

Shaheen Mustafa @cook_11890547

#kebabs&fritters

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Ingredients

500 gmsmince chicken kheema
1 tbspgarlic chopped
1 tbspgreen chilles chopped
1egg beaten
to tasteSalt
1 tspwhite pepper powder
1 tspdark soya sauce
For covering: 500 gms maida
to tasteSalt
Water for kneading dough
1 tbspoil
For Schezwan gravy :
1onion chopped
1capsicum chopped
1 cupspring onions chopped
1 tbspgarlic chopped
1 tspblack pepper powder
2 tbspSchezwan sauce
1 tbsptomato ketchup

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Steps

1

Mix chicken kheema with garlic, green chilles, egg, pepper powder, salt & soya sauce. Mix well & keep this mixture aside.
2

Now in a bowl add the flour, salt, oil & water & knead a stiff dough.
3

Roll out like small circular disc. Add a spoonful of chicken mixture in centre & seals the ends. Steam in a steamer until done.. momos are ready!
4

Now in a pan heat oil. Add the chopped garlic & saute for few minutes. Add the onions capsicum & cook on high heat. Add the sauces, salt, black pepper powder & cook until water evaporates. Add the momos. Stir gently. Cover & cook for few minutes.
5

Serve hot