In a pan pour 3 tbs oil Shahi jeera ginger garlic red chilli saute this for few seconds

Add minced mutton Bengal gram and salt

Close the lid and cook until water evaporates

Let the mixture to cool

In mixer grinder coriander and mint leaves fried onion keema mixture lemon juice and salt s per your taste

Beat one egg in a bowl with required salt

Shape the grounded mixture like cutlets

In a pan add 1 tbs of ghee or oil

And dip the shaped cutlet into the beated egg

Shallow fry it until u get the brown colour

Yummy mutton Shami kebab is ready to serve