Cooking Instructions
- 1
Mix wet ingredients and set aside.
- 2
Stir flour with salt and soda.
- 3
Stir flour mixture into butter mixture 1/2 at a time. Don’t overmix.
- 4
Scoop loosely and dollop onto pan for a bumpy appearance.
- 5
Bake at 375 degrees 12-14 minuets
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