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Waulnut kabab
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A picture of Waulnut kabab.

Waulnut kabab

Nikita Kathuria
Nikita Kathuria @cook_9702843
Delhi

#kababs&fritters

#kababs&fritters

Read more

Waulnut kabab

Nikita Kathuria
Nikita Kathuria @cook_9702843
Delhi

#kababs&fritters

#kababs&fritters

Read more
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Ingredients

  • 2 tspkhoya
  • 2 tsppaneer
  • 2mashed potato
  • 6soaked walnut
  • 1/2 tspelaichi powder
  • 1/4 tspdal chinni powder
  • 1 tspkaju powder
  • 2 tspginger garlic paste
  • to tasteSalt
  • 1/2 tspzeera powder
  • 1/2 tspred chilli powder
  • 1/2 tsphaldi
  • 4 tspolive oil
  • 1/4 cupboiled peas
  • 1/2 cupdhnia chutney
  • 1onion roundles
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Steps

  1. 1

    Take a blender add peas and walnut rougly grind it.put it in a bowl

  2. 2

    Now add all the ingredients one by one and mix it well.

  3. 3

    Rest it for 1 hr. In a fridge.

  4. 4

    Now make kabab in air frier at 180 degree for 10 min. Or u can shallow fry it also.

  5. 5

    Mix dhnia chutney and onion and gatnish it.enjoy.

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Nikita Kathuria
Nikita Kathuria @cook_9702843
on May 23, 2018 16:47
Delhi
i have a fb page.. plz like n share guys..https://www.facebook.com/SpicesOfLifebynikita/you tube channel also.. plz subscribe for recent videoshttps://www.youtube.com/channel/UC-JM9h1QhhTalT86EBr7vAw
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