Put the flour in one large mixing bowl. Add salt and sugar. Mix thoroughly.

Add margarine and rub it in thoroughly.

Pour the vannila essence in the milk and add it in the mixture and mix thoroughly. Leave the dough to relax for about 30mins.

Pour the oil into a pot and heat it. Spread the dough and slice it into small pieces. Deap fry until they are golden brown. Wait for them to cool and serve with a hot cup of tea.