Steam amarnath leaves fry (Data sak bhaja)
Soumyadeep saha @cook_12026749
This is a unique recipe of fried leaves ,very popular in Bengal.
Steam amarnath leaves fry (Data sak bhaja)
This is a unique recipe of fried leaves ,very popular in Bengal.
Open in Cookpad AppSteps
- 1
Pressure cook the leaves with salt
- 2
Heat oil and temper nigella seeds along with green chillies
- 3
Add the steamed stems and leaves
- 4
Saute well with salt and turmeric powder
- 5
As the moisture evaporates add sugar and mix well
- 6
Switch off the heat and serve it with plain rice and mustard sauce
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