Oha soup
Caroline E @cook_8139888
The soup was light because i couldn't get enough cocoyam but it sure taste real good.
Oha soup
The soup was light because i couldn't get enough cocoyam but it sure taste real good.
Cooking Instructions
- 1
Pick the oha leaves and cut with your hand.
- 2
Blend the crayfish,uziza and fresh pepper.boil the cocoyam and pound till is smooth.cook the meat spice it with onion,Salt and knorr cubes.
- 3
Pour in more water in the meat and palmoil boil for 12minutes.
- 4
Mould the cocoyam in small balls and add with the grinded ofo.after 10minutes it will thicken add more water if is too thick.
- 5
Add the fresh pepper,Crayfish,ogiri, salt and knorr cubes.stir very well after 10minutes
- 6
Rinse the oha leaves and pour in then stir
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